2x Mangrove Jacks Belgian Abbey M47 - Craft Series Yeast 10g treats 23L / 5 Gallons Moderately alcohol tolerant with fewer phenols than Belgian Ale. Exceptionally fruity with hugely complex esters and is highly flocculant. Suitable for Belgian Pale Ales and Abbey Ales. Attenuation: High Flocculation: High Usage Directions: Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 18-25 degrees C (64-77 degrees F). Storage Recommendations: Store in the fridge
