US05 Ingredients Viable yeast > 1.0 1010 cfu/g. • Lactic acid bacteria: < 1 cfu /107 yeast cell. • Acetic acid bacteria: < 1 cfu /107 yeast cell. • Pediococcus: < 1 cfu /107 yeast cell. • Total Bacteria: < 5 cfu /107 yeast cell.
3X Fermentis Safale US05 Beer Yeast American Ales 11.5g 20-30L
Fermentis Safale US05 Beer Yeast American Ales 11.5g 20-30L
5X Fermentis Safale US05 Beer Yeast American Ales 11.5g 20-30L
5x Fermentis Safale US05 Beer Yeast American Ales 11.5g 20-30L